SATURDAY STARTERS MENU
CHOOSE YOUR STARTER

COURSE CHOICES
Main Course Only 17.95
Two Courses £22.95
Three Courses £27.50
Two Courses £22.95
Three Courses £27.50

SHAKESPEARES GARDENS SEASONAL SOUP(v gf)
This fresh, creative soup, expertly made daily always vegetable with added Love is served with your choice of rustic white, malted or GF bread
CHICKEN LIVER AND WHISKEY PARFAIT
Our very own smooth chicken liver pate infused with Irish whiskey
STILTON CRAB RAMEKIN
Fresh Cornish crab claw meat blended with butter, nutmeg & lemon juice baked in a ramekin with a creamy stilton topping
STIRLING CAUGHT PRAWN & OAK SMOKED SALMON SALAD
Plump prawns coated in Mary Rose cocktail sauce with a blanket of fine oak smoked Scottish salmon served on a delicately spiced salad
TIMOTHY ADAMS’ OLDE NORFOLK TERRINE
Made using chunky ham hock & sautéed leeks, slow cooked, cooled & served with freshly chopped apple and walnut salad