SATURDAY STARTERS MENU

CHOOSE YOUR STARTER

COURSE CHOICES

Main Course Only 17.95
Two Courses £22.95
Three Courses £27.50

SHAKESPEARES GARDENS SEASONAL SOUP(v gf)

This fresh, creative soup, expertly made daily always vegetable with added Love is served with your choice of rustic white, malted or GF bread

CHICKEN LIVER AND WHISKEY PARFAIT

Our very own smooth chicken liver pate infused with Irish whiskey

STILTON CRAB RAMEKIN

Fresh Cornish crab claw meat blended with butter, nutmeg & lemon juice baked in a ramekin with a creamy stilton topping

STIRLING CAUGHT PRAWN & OAK SMOKED SALMON SALAD

Plump prawns coated in Mary Rose cocktail sauce with a blanket of fine oak smoked Scottish salmon served on a delicately spiced salad

TIMOTHY ADAMS’ OLDE NORFOLK TERRINE

Made using chunky ham hock & sautéed leeks, slow cooked, cooled & served with freshly chopped apple and walnut salad