Traditional Sunday Lunch

Choose from One, Two or Three Courses

CREAMED VEGETABLE & FRESH HERB SOUP

A flavoursome creamy soup always fresh and Gluten Free

BRIXHAM PRAWN & CHERRY TOMATO SALAD

Plump prawns dressed in Marie Rose sauce served on a bed of fresh salad & dressed leaves

CHICKEN LIVER & WHISKEY PATE

Smooth & ready to spread, served with crackers, warm toast & a dressed salad

ROAST RIB OF IRISH BEEF

One of the tastiest cuts of Beef served with Gravy & Yorkshire Pudding

LOVE LANE LAMB

Roasted to order seasoned Welsh Lamb Chump, Succulent & Full of Flavour

BEARWOOD BODFISH

An ample darne of fresh Scottish Salmon, poached to perfection & served with creamed Parsley Sauce

All main courses come with a fine selection of Jonathans freshly prepared vegetable dishes

Victorian Seasoned Chips as a side dish £4 per bowl

Main Course £16 – Two Courses £22 – Three Courses £27

FREE Parking

Large FREE Car Park FREE Roadside Parking

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